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New study questions WHO’s recommendations for calcium dose in preeclampsia: Low dose is enough

A recent study conducted by researchers from St. John’s Research Institute and Medical College, India challenges the World Health Organisation's (WHO) calcium supplementation recommendations for preventing preeclampsia in pregnant women.…

Health SCIENCE AND TECH

How a Gene Mutation in Matrix Gla Protein Causes Spondyloepiphyseal Dysplasia: A Study by McGill Researchers

A team of researchers from McGill University in Canada has recently made a groundbreaking discovery related to a rare skeletal disorder known as spondyloepiphyseal dysplasia (SED). This disorder affects the…

Health SCIENCE AND TECH

GlakoLens: New Contact Lens Can Detect Glaucoma in 24 Hours

In a significant medical advancement, researchers from Northumbria University in the UK and Boğaziçi University in Turkey have unveiled a groundbreaking contact lens equipped with micro-sensors designed to detect changes…

Health

Meatballs with a Twist: How Chimichurri Sauce Adds Flavor and Zest to a Classic Dish

Meatballs are a staple of many cuisines, from Italian to Swedish, but have you ever tried them with chimichurri sauce? Chimichurri is a fresh and tangy condiment that originated in…